Steak Rub
by Big Paw Olive Oil Company
Size: 4 oz
👉 Place your order by Wednesday to secure your batch, for weekend delivery.
If you’re like us, we love barbecue year-round. The dry steak rub will make you rethink the idea of a barbecue sauce on your steak. Bring your steak to room temperature and pat dry with a paper towel. Apply a nice dose of our Big Paw Steak Rub, made with summer spices, dill and mustard seeds, coriander, black pepper, and sea salt. Order two because you will want to share this with your friends.
How long do you leave dry rub on steak?
If you want to make the most out of these dry rub for steak, you have to give it some time to do its thing. Preferably, an hour or two would be great, but it could even go as long as an overnight sit with the flavor if you’ve got time. For those in a hurry, 30-40 minutes should be enough to let the meat absorb its flavors and be ready to be cooked however you like.
How to apply dry rub to steak?
If you haven’t tried dry rubbing a steak before, there’s no need to worry, as it’s as simple as it sounds. Simply rub the flavorful spices right into the meat and ensure you’ve enough to cover all the meat to absorb its flavors effectively. Let the rub into the meat for a while before cooking for the best results.
Best Dry Rub for Steak
If you’re a barbeque lover, chances are you’ve been looking for the best dry rub for steak for quite some time now. We’ve got news for you. Big Paw has cracked the code in making the most flavorful packed steak dry rub you’ll ever find. However, the only way to find out is to try them yourself.
FREE HOME DELIVERY IN THE BAY AREA.
Enjoy Free Delivery Throughout the Bay Area:
- Fridays: Milpitas, Santa Clara, and San Jose (Eastern and Southern).
- Saturdays: Morgan Hill, Milpitas (Northern), Fremont, up through San Ramon, and Dublin.
- Sundays: Sunnyvale, Los Altos, Palo Alto up through San Francisco, Cupertino, Saratoga, San Jose (Downtown and Western).
About Big Paw Olive Oil Company
The Big Paw Difference
- Extra Virgin: The highest-quality, most flavorful, and unrefined type of olive oil.
- New Harvest: Enjoy the freshest selection of EVOO right after harvesting from the first olives of the season.
- Original Taste: Savor various flavors and aromas that feature a range of profiles.
- A Delicate Blend: A contrasting selection that includes high-end herbs and fruit.
Big Paw stands for fun, good health, excitement, and family engagement. We’re smart, with a sense of humor, a sense of honor, and an obvious appreciation for quality, fun, and life in general. We’re honest and approachable, hiding nothing, and respectful of the land and its resources. We’re excited about inspiring you with our products, recipes, and a new way of thinking. We’re proud of this stuff. And we want you to have as much fun with it as we are.
What does a big paw have to do with delicious, high quality olive oil and flavored vinegars? We get that question all the time. It all started with a great dog named Tio and what we thought would be just another terrific hike in the California highlands. When Tio took off after a jack rabbit and suddenly lost its scent completely, we were stumped. So was he. Turns out that crafty jack rabbit had run through a huge stand of wild sage-powerfully fragrant stuff. We picked some to take back to the camp site and started thinking. The rest is history.
As with fine wines, Big Paw differentiates the particular characteristics of a flavoring not just by the olive or herb alone, but where it has grown. These 100% Extra Virgin Olive Oils are first, cold pressed from such pedigreed California olives that many are California Olive Oil Counsel certified (a.k.a. the good stuff). So tasty and pure we almost can’t bear to mess with them. Try our California Gold blend or our Early Harvest Extra Virgin Olive Oil for a mouthful of fragrant, green perfection. And don’t miss out on our Late Harvest Gold-it’s rich and flavorful, and completely addictive. Our philosophy is based on producing small lots of the highest quality possible.
