Organic Dosa Batter by Shastha Foods
Size: 30 oz
- 100% Organic (USDA Organic)
- Ready to cook
- Stone Ground
- Naturally Fermented
- Gluten Free
- Vegan
- No Added Sugars
- No Preservatives
- All Natural
- Organic Promise
Made with Organic rice and lentils, natural salt and water our organic range of batters are certified 100% Organic by CCOF, the premier West Coast certifying agency. From procurement to production and packing, every step of our process reflects our commitment to providing a 100% Organic product to the discerning consumer. Our dedicated organic production line, hands-free filling and packing operations ensure hygiene and quality every step of the way. We are proud that we have successfully met the stringent USDA standards both in production and record keeping. Besides, these are certified Gluten-Free too! - A combination of age-old recipes and traditional processes, fermented optimally to create a rainbow of taste. The rice and lentil combination starts as a traditional mild sour taste leading to mild sweetness due to the natural sugars in rice.
- We process the ingredients the traditional way! We soak, stone-grind and naturally ferment the batter to an optimum level to bring out the flavors and nourishment. Manufactured in small batches with personal care, our artisan quality batters echo our motto that “Simple, pure and natural ingredients” processed with personal care provide “quality in every bite.”
- Ingredients: Organic Idli Rice, Organic Urad Dal, Natural Untreated Salt and Water
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FREE HOME DELIVERY IN THE BAY AREA and also shipped all over USA.
Enjoy Free Delivery Throughout the Bay Area:
- Fridays: Milpitas, Santa Clara, and San Jose (Eastern and Southern).
- Saturdays: Milpitas (Northern), Fremont, up through San Ramon, Dublin, and Tracy.
- Sundays: Sunnyvale, Los Altos, Palo Alto up through San Francisco.
- Mondays: Cupertino, Saratoga, San Jose (Downtown and Western).
