Congress Kadlekayi by Adukale
180 g
- No Added Preservatives
- Zero Trans Fats
- No Palm Oil
- The true taste of Karnataka
- One of the most popular snacks here at Adukale, we must have sold 1L+ packs so far! You just cannot go wrong with this one. The famous Maddur Vade/Vada gets its name from the Maddur/Madduru town that is about 80 km away from Bangalore. It has a crispy, little bit hard crust and soft-soft from the inside. You can have it as is or with a hot coffee/tea.
Ingredients
- Groundnuts (89.96%)
- Refined Rice Bran Oil
- Pepper
- Iodized Salt
- Curry Leaves, Sugar
- Red Chilli Powder
- Dry Mango Powder
- Turmeric Powder
- Asafoetida
Allergen Advice: May contain Wheat, cereals containing Gluten, Nuts, Milk, and Soy.
Size: 180 g
FREE HOME DELIVERY IN THE BAY AREA and also shipped all over USA.
Enjoy Free Delivery Throughout the Bay Area:
- Fridays: Milpitas, Santa Clara, and San Jose (Eastern and Southern).
- Saturdays: Milpitas (Northern), Fremont, up through San Ramon, and Dublin.
- Sundays: Sunnyvale, Los Altos, Palo Alto up through San Francisco.
- Mondays: Cupertino, Saratoga, San Jose (Downtown and Western).
About Adukale
Adukale literally translates to ‘kitchen’ in the Sankethi language. We started Adukale as a passion project to revive and spread the joy of Sankethi cuisine. From a small kitchen project to what we have become today we hope to keep spreading this joy through every spoon full of through our food!
Sankethi style of cooking is deliciously different and incorporates a blend of tastes from Kerala, Karnataka and Tamil Nadu.
There is a term in Kannada called “Hitha” which can be literally translated to warmth and a sense of contentment. We at Adukale want to spread the joy that Sankethi food offers in every bite. Join us in our mission to revive the Sankethi culture through food!
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